Gluten Free Vegan Sourdough Crackers - Kanupriya
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Gluten Free Vegan Sourdough Crackers

Gluten Free Vegan Sourdough Crackers



No cuppa tea or coffee is complete without crackers and cookies. Nor is a mid day snack. So to complement our range of cookies, Karamele now introduces its range of sourdough crackers.

Our gluten free and vegan sourdough crackers are made with 100% Sorghum flour (jowar) with sourdough starter , salt, oil.

Sorghum or jowar is an ancient grain, native to India. It is high in protein, fibre, B vitamins, magnesium and low in glycemic load.

Take your pick of any of the three lip smacking flavours –

1. Aromatic Garlic & Herb
2. Earthy Beetroot
3. Savoury Spinach

Sourdough Crackers
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