Karamele has its origins in Nutritionist and Dietician Kanpuriya Khanna’s attempts to bring healthy desserts to family meals and gatherings. In due course she introduced these hand crafted desserts to her patients; it was her attempt to help them adopt a healthier lifestyle while satisfying their sweet cravings. Today Karamele has grown from just healthy desserts to include breads, cookies, granolas and ice creams in their range.
At Karamele, care reigns supreme and so all food items are manufactured and packed in-house. Every aspect of the overall process is personally supervised by Kanpuriya herself.
The Karamele range of products can also be pre-ordered to be vegan.
Using quinoa flour, walnut four, oats flour, almond flour, sorghum flour, nuts and seeds, etc.; Karamele ensures that these mouthwatering delights are rich in protein, iron, calcium, fibre and antioxidants.
All products are free from eggs, refined sugar, maida, artificial colours, preservatives and flavourings.
So whether one is trying to lose weight, just live a healthy life or cope with dietary restrictions; Karamele is here to help each one’s efforts.